we offer family style dining packages for parties larger than 10

get in touch with us about your special event to take advantage of our fine dining atmosphere in private

Lucerne

$55per guest
$55per guest
  • apps *choose one from group 1
  • entrees *choose two from group 3
  • sides *choose two from group 5
  • dessert *choose one from group 6

Melrose

$65per guest
$65per guest
  • apps *choose one from group 1 & one from group 2
  • entree *choose two from group 3 & one from group 4
  • sides *choose two from group 5
  • dessert *choose 1 from group 6

The Larchmont

$75per guest
$75per guest
  • apps *choose two from group 1 & one from group 2
  • entree *choose three from group 3 & 4
  • sides *choose two from group 5
  • dessert *choose 2 from group 6
  • beer, wine & bubbly included

Paramount

$95per guest
$95per guest
  • apps *choose five from group 1 & 2
  • entree *choose four from group 3 & 4
  • sides *choose three from group 5
  • *assortment of our full dessert selection
  • wine pairing, beers, bubbly, craft cocktails included

FAMILY STYLE DINING

Packages must be confirmed 2 Business days in advance (we are closed mondays)

warm provencal olives

tomato conserva / bread

soup of the day
kale

parmigiano reggiano / farro / granny smith apple / pistachio / orange / yuzu

butter lettuce

midnight moon / giardiniera / hazelnut / quinoa / radish / mustard dressing

Harissa Seared Scallops

fennel / pomegranate / smoked almond / prosciutto / hollandaise

Hamachi Crudo

avocado / crispy quinoa / blood orange & meyer lemon / calabrian chili oil

Charred Spanish Octopus

nduja sausage / peas / tomato / potato / fennel

Burrata

roasted beet / pickled fennel / green onion / radish / smoked almonds / za’atar ciabatta

the burger

aioli / slow roasted tomato / buttered onions / gruyere  / frisee / brioche

chicken under a brick

garlic salsa verde / cannellini beans / mirepoix / kale / roasted tomato

campanelle

maitake / chantrelle / swiss chard / bread crumbs / parmesan

steak frites

prime flat iron steak / béarnaise butter / rocket arugula / bordelaise sauce[dt_gap

market fish

manilla clams / aji amarillo potato mousseline / turnip & leek / charred lemon / tapenade

moroccan spiced lamb shoulder

spigarello / parsnip / maitake / charmoula

 

roasted brussels sprouts

leek / pear / crispy quinoa / feta

peas

english & snap peas / dill vinaigrette / bread crumbs / za’atar

cauliflower vadouvan

peas / preserved lemon, caper & shallot / veloute

strawberry shortcake

pound cake / whip creme / fresh strawberry

beignets

new orleans style donut / three house made dipping sauces

butterscotch pudding

caramel / butterscotch / whip creme / candied nut crumble

Contact our Event Coordinator

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